Pappardelle Pasta with Pork Ragu

Pappardelle with pork ragu. This dish is part of a cooking challenge. I love a challenge. It’s really just a game that gives you a starting point to focus on. Two months ago I joined some bloggers for a bi-monthly cooking challenge. The last one was all about potatoes. I made super easy scallopped potatoes. This one… [Read More]

Eat Your Pork & Sauerkraut: Good Luck for the New Year

Are you making pork and sauerkraut on New Years Day?  Of course we are. Born and raised in southwestern PA and married to a Pennsylvania Dutch Country boy, the tradition of eating pork and sauerkraut on New Year’s Day is commonplace in our area. In addition, my husband and I both have some German ancestry so this… [Read More]